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How to make fishball

My mother-in-law taught me how to make fishball. I put the step here so that in future when I really have chance to make fishball I can refer back.

Main ingredients : Fish meat, salt, ajinomoto, cold water.

Step of making fishball
1. Chop the fish meat into small pieces. Add some salt and ajinomoto. How much to add lei? PS’s mom said “Agak Agak”. Mean just estimate it :D

2. Use the mixer to stir the fish meat until the fish meat stick together.
PS (8)

3. Rub the fish meat by hand. The cold water was added spoon by spoon. Dont add too much or too little water. This is very important step to make sure the fish ball is crunchy ~
PS (53)

4. I am not sure how to describe this step here. I only can show you the picture. So, you refer to the picture and try it ba :D See, ps’s mom use hand press – > A round fish ball was made. Cute right! Hehe ^^
I believe this is not easy lor.

5. Use a spoon to take the fish ball so that it wont run out of shape.
PS (2)

6. Put the fish ball into the cold water. I have forgotten what’s the reason already :P
PS (54)

7. Take out the fish ball from the cold water.
PS (3)

8. Arrange it into a plate. See, the fish ball’s size was just consistent. My mother-in-law skillful right?
PS (6)

2 plates of fish ball can be made within an hour.
PS (7)

8. To cook the fish ball very easy. Boiled the water. Put the fishball into the boiling water for 5 – 10 minutes.
PS (4)

Fishball is ready to eat!
PS (5)

The fishball taste good. When you bite it, you will feel the crunchy :D Dont know how to describe :P

* The step above just for your reference only * Please dont follow exactly, abo later your fish ball become fish stone, hehe… remember dont find me ya ^^

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4 Responses to “How to make fishball”

  1. Robin Chong Says:

    Hi…Miss….it’t really a nice post for doing fishball. Miss, could you let me know, why the fishball step 7 is light pink color fish ball. But step image 8 and 9 become natural white gray color. How to make it become white gray color same as image 8 and 9. i’m very appreciated Miss let me know the answer.

    I hope to do it after step 7, then image 8 and 9 to be white gray color, same as your post !

    thanks a lot !

    Robin !

  2. QiQi Says:

    Hi robin.i think after mix in water.. It become grey color…

  3. Joyce Says:

    Hi, What kind of fish meat are you using? What’s the fish name?

  4. QiQi Says:

    Hmmm…in Malay we called ‘Ikan Tenggiri’ … u google image and see…

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