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Steam Egg 蒸蛋
This steamed egg was prepared by PS
Ingredients : Egg, sausage, mushroom , soya sauce ( p/s: 1 egg with one full bowl of water)
Method : Steamed the egg with light fire for 10 -15 minutes
Today my dear back earlier, so he prepared dinner for us . Thanks so much PS
Delicious [...]
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Seaweed soup 紫菜汤
Ingredients : Seaweed, Pork Meet ball ( made by minced meat ), ” ikan bilis “(江鱼仔), salt ( p/s: do anyone know ikan bilis in english called what ya? Please let me know if you know hehe…)
Boiled for 30 minutes then the soup can be served already… So simple right?
This dishes [...]
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Fried Lotus Root 炒莲藕
Ingredients : Lotus root, mushroom, mixed vegetables, squid, onion, garlic, soya sauce, vegetarian oyster flavoured sauce, salt
Method : Fried garlic, sotong, and mushroom first. Then pour the lotus root and fried together. Mixed vegetables already well-cooked. Thus, pour in the last
Then, add some oyster sauce, kicap, salt. Then fried again for around 10 [...]
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Sunday Lunch on 30 Aug 2009 at Yio Chu Kang’s house
Jaynee has suggested to cook lunch for us on Sunday . In the early morning, I already heard Jaynee went to market to buy vegetables and meat. And We all slept till 11 PM So bad of us…Sorry Jaynee, raining day oh~ Nice [...]
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Baked bean with sausage and egg
This is just a very simple dishes…..I guess most of the people cook it before
Ingredients : Mili Baked bean, Egg and Sausage, tomato and chili sauce
Method : Fried the egg and sausage first. After that pour the baked bean soup over and boil if for few minutes~ Then [...]
