Life has just Begun because of Everything @ 錡

A birthday dinner with PS at Dian Xiao Er which located at AMK hub. A restaurant which recommended by Ah Sang.


Dian Xiao Er – 店小二
Website : http://www.dianxiaoer.net
Address : #B2-02 Ang Mo Kio Hub
Tel: (65)6484 2268
Mon – Fri 11.30am – 4.30 pm (last order 4.00pm) | 5.30pm – 10.0pm (last order 9.30pm) Weekend and Public Holiday 11.30am – 10.00pm (last order 9.30pm)

Everyone have to be on time else you wont be served


We ordered The Healthy Set (less salt, less oil) – 健康套餐（少盐，少油）


Where is PS? Hehe ^^ He was camera man lor.


PS is back


Sang & Sun Sun


Yong & Jaynee


We are serving with peanuts while waiting for the food.


Fish Maw Thick Soup w/ Black Fungus – 木耳蟹肉鱼鳔羹.


Duck Roasted w/ Ten Wonder Herb – 十全烤鸭


You must try this when you visit to Dian Xiao Er. It was so tasty and delicious!


Braised Mushroom in Chinese Wine－黄酒焖鲍鱼菇


Chinese Spinach Superior Stock – 上汤银鱼仔觅菜


Stir-Fried Lotus Root w/ Macadamia Nut －凤果传珍


OldStyle Steamed Fish Slices – 古法蒸生鱼片


Once the food served…


Very fast, we cleared most of the food


After the meal, we was served with dessert. You can choose either Gui Ling Herbal Jelly – 龟苓膏, Healthy Yogurt 健康优酸乳 or D-Boiled Hashima w/ Ginseng & Red Dates – 人参红枣炖雪蛤


Fei


James & Kim


Dian Xiao Er ~


After dinner, we have wine session at YCK home.


Cheers!


Looked here!


Cheers to PS, Happy Birthday to U


We are discussing how to finish the wine… and we decided to play cards – Who lose who drink!


After 1 hour, we cleared half botol of wine. Due to Sang & Sun Sun need to catch up last train at 1130pm. Thus, we have a early cake session with PS first. Thus, we cleaned up the table.


PS Birthday Cake from Secret Recipe – Black Forest.


A very colorful and nice decorate cake.


Group photo take 1.


Group photo take 2.


Group photo take 3.


Happy Birthday To U ~ Lalalalalala … A birthday song to PS!


Hubby & Me.


A birthday kiss to hubby. Paiseh Paiseh


1, 2, 3 Yea…


Do you see the blueberry inside the layer of the cake. So delicious!


We finished half of the cake.


Then, we continued our game.


Red face #1


Red face #2


Red face #3


This guy no red face one. Still look so handsome and steady ya ~


Yea ^^ He was so funny after abit drunk drunk ~


James Got 777 number, he was requsted to drink the half glass of the wine one shot!


He lost again!


Finally he was drunk! Haha ^^


After a while, James awake again ~


He continued the game.


Fei was so excited when he make someone lost.


Left 4 of them fight big small in order to clear all the wine on the table.


First time PS drank so much.


Finally, everyone was drunk… Good night and Happy Birthday to PS!

My brother’s beautiful garden – orchid #1


Orchid #2


Orchid #3

Actually this is my second visit to BluJaz Cafe. My first visit was 9 months ago. The environment here was quite nice and the food price was reasonable also. Thus, I suggested to my friends to have Sun Sun’s birthday dinner here.

This cafe was located at Bali Lane, 5 mins walk from Bugis MRT station.


Front view of BluJaz Cafe.


You will see BluJaz cafe sign board infront the restaurant.

Last Friday, my best friend called me to buy a cake for her mom. The cake look yummy and delicious right?


Dang Dang ~ My best friend’s pretty mom


She was so happy when knew that the cake was sent by her daughter ^^

Nian Gao, can be called as Year cake or Chinese New Year’s cake. You will see alot Nian Gaos during Chinese New Year, and you can eat Nian Gao throughout the whole year! Here’s the picture how the Nian Gao looks like. This Nian Gao was made by my mother-in-law.


Normally my mom will fry the Nian Gao for us ^^ But this time If I want to eat, I have to fry it myself **Sob Sob** No worry, I can just gave my mom a call and ask for the recipe! You may feel curious why dont I just search the recipe from internet?Hoho… you dont know? Because I miss the Nian Gao which my mom fried for us always! So miss it!

Below are the steps and some ingredients needed. I just made a simple fried Nian Gao first. If success, next time will fry the Nian Gao with the sweet potato and yam

Ingredients:
Nian Gao, Plain flour, 1 egg, water… if you ask me how much of flour or water needed. Sorry ya, I do not have anything to measure it. I just “agak-agak” See picture below, hope it may help!


1. Cut Nian Gao into small slice.
2. Pour the egg into the flour and add some water.
3. Whisk all the ingredients until it becomes smooth.